Waffle Ice Cream Sandwich

Indulge in the ultimate dessert with this Waffle Ice Cream Sandwich recipe. Crispy homemade waffles sandwiching your favorite ice cream flavor a delightful treat for all ages!

Ingredients:

• 2 cups all-purpose flour
• 
  
• 2 tablespoons granulated sugar
• 
  
• 1 tablespoon baking powder
• 
  
• 1/2 teaspoon salt
• 
  
• 2 large eggs
• 
  
• 1 3/4 cups milk
• 
  
• 1/2 cup unsalted butter, melted
• 
  
• 1 teaspoon vanilla extract
• 
  
• Your favorite ice cream flavor
• 
  

Instructions:

Mix the flour, sugar, baking powder, and salt in a large bowl with a whisk

Put the eggs in a different bowl and beat them

Then add the milk, melted butter, and vanilla extract

Combine well

Add the wet ingredients to the dry ones and mix them together just until they are mixed

Make sure not to mix it too much; a few lumps are fine

Warm up your waffle iron and use cooking spray or butter to lightly coat it

Put the waffle batter on the hot waffle iron and cook them according to the directions on the box until they are golden brown and crisp

Take the waffles out of the iron and give them a minute or two to cool down

Once the waffles are cool, put a lot of your favorite ice cream on one and then put another waffle on top of it to make a sandwich

To make the ice cream sandwich, gently press the waffles together

You can eat it right away or wrap it in plastic wrap and freeze it to enjoy later